Palm candy Crystals
PanamKarkandu/ palm candy is natural nectar from a palm tree. It is a nutrient-rich crystalline sweetener. It is brown in color, fully natural, and unrefined. It is rich in calcium, iron, Vitamin A,B1,B2,B3,B6, C & Phosphorous.
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Organic and 100% pure palm sugar that can add a distinct flavor to the baked foods and beverages. It’s free from chemicals and rich in nutrients and antioxidants.
Palm sugar can be used as a healthy alternative to refined sugar. It can be used to sweeten baked items and beverages to add the distinct caramel flavor of palm sugar. It’s also commonly used to cook sweet Pongal.
Polyphenol antioxidants that are found in abundance in palm sugar can prevent various heart diseases. It’s also rich in potassium which is essential for heart and bone health. Inulin fermentable fiber found in palm sugar is helpful to control the blood sugar level in type-2 diabetes patients.