Palm Jaggery (karupatti)
Palm Jaggery has a natural chocolate-like taste which makes it a great substitute for refined sugar. Great source of iron, magnesium, and potassium. Lower in calories than white sugar. By activating digestive enzymes, the sweetener helps with regular bowel movements and cleanses the system.
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Organic and pure palm jaggery that is rich in nutrients and processed without any chemical or artificial ingredient. It’s a perfect substitute for refined sugar.
Palm jaggery is a healthy alternative that can be used as a sweetener in all sweet dishes instead of regular sugar. It’s added in a warm cup of water or tea to treat cough and cold.
Palm jaggery contains minerals 60 times more compared to regular white sugar. It’s also used to improve the digestion system. Drinking a warm cup of coffee or water sweetened with palm jaggery can clear the respiratory tract and improve cough and cold. Using palm jaggery instead of refined sugar also reduces the risk of diabetes significantly.
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